A Michelada is a spicy Mexican Beer and tomato/clamato juice cocktail. It's similar to the American Bloody Mary. Mexico has its own version of the piquant cocktail. Both involve tomato/clamato juice, hot sauce, a squeeze of lemon juice, and a peppery kick. If you love a good Bloody mary then you will love this Michelada. Homemade is always best, so let me show you in my Video below how you can make your own Micheladas at home. Cheers!
HOW TO MAKE A MICHELADA
Ingredients for 1 Michelada: Serve in a chilled, salt, or tajin-rimmed glass.
- ยผย cupย Clamato Juice
- a few dashes of Tabasco (Hot Sauce)
- 2ย tbspย lemon or lime juice
- ยผย tspย Worcestershire sauce
- ยผย tspย soy sauce
- 1ย bottle of Mexican beer of choice (Modelo, Corona, Sol, Tecate, or Victoria are all great beers)
- 3 to 4ย ice cubes
- lime wedge and a few jalapeno slices for garnish
Mix the clamato, lemon, tabasco Worcestershire, and soy sauce together. Pour ice cold beer of your choice. Add some ice cubes. Garnish with jalapeno slices and a lime wedge. Enjoy
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Recipe
Michelada Recipe
Ingredients
- ยผ cup Clamato Juice
- a few dashes of Tabasco (Hot Sauce)
- 2 tablespoon lemon or lime juice
- ยผ teaspoon worcestershire sauce
- ยผ teaspoon soy sauce
- 1 bottle Mexican beer of choice (Modelo, Corona, Sol, Tecate, or Victoria are all great beers)
- 3 to 4 ice cubes
- lime wedge and a few jalapeno slices for garnish
Instructions
- 1. Run a lime wedge around the rim of a tall cup, then dip it into a small plate with sea salt or tajin.2. In the glass pour the clamato juice, a few dashes of tabasco hot sauce, lemon juice, worcestershire sauce, and soy sauce. Stir the ingredients. 3. Add 1 bottle of beer of choice. Make sure it's nice and cold. Pop in a few ice cubes and jalapeno slices if you like. Garnish with a lime wedge. Enjoy!
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