Recipes by Course
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MIDDLE EASTERN RICE WITH DRIED FRUIT
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CLASSIC CAESAR SALAD DRESSING
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CLASSIC HAZELNUT CAKE - NUSS KUCHEN
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CLASSIC MARBLE CAKE
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GERMAN GREEN BEAN SALAD (GRÜNER BOHNENSALAT)
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Buttermilk Berry Sheet Cake
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Apple Muffins
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GERMAN LENTIL SOUP
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CREAMY OATMEAL
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MEDITERRANEAN FARRO SALAD
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PLUM BREAKFAST CAKE
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ALMOND HARVEST CAKE
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CREAMY TOMATO BISQUE
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OVEN ROASTED POTATOES
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ALBONDIGAS SOUP (MEXICAN MEATBALL SOUP)
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KALE AND BUTTERNUT SQUASH FRITTATA
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MEDITERRANEAN QUICHE
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APRICOT PULL APART BREAD
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CHINESE CHICKEN SALAD
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CHIMICHURRI
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BREAKFAST TART
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MOJITO
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PAVLOVA
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SUMMER CHOCOLATE FRUIT CAKE
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FARMERS MARKET VEGETABLE SALAD
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SANTA MARIA STYLE TRI-TIP
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WHITE SANGRIA
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JASMINE-BERRY SPONGE CAKE
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FLAN - CRÈME CARAMEL
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LEMON RICOTTA CHEESECAKE
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MEDITERRANEAN CHICKPEA SALAD
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SUMMER SALAD WITH GRILLED SALMON & HERB TAHINI DRESSING
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BLACK FOREST BUNDT CAKE
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GERMAN BERRY TART (Obsttorte)
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FILET MIGNON WITH STEAK FRIES
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CUBAN SALAD
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CARIBBEAN LUNCH BOWL WITH BAJAN FRIED CHICKEN
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CHOCOLATE MASCARPONE FIG TART
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GERMAN STYLE - GREEN BEANS WITH CRISPY SHALLOTS
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BROCCOLI SALAD
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SUMMER BERRY KALE SALAD WITH A MEDJOOL DATE VINAIGRETTE
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ITALIAN SUB SANDWICH
