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    MOJITO

    May 22, 2020 by helloani Leave a Comment

    Jump to Recipe Print Recipe

    You will love this classic Cuban Mojito! Fresh mint is muddled with fresh lime juice, simple syrup, and rum. Ice and club soda is added to make a tall drink. The taste is slightly tart ( but not sour), with a delicious minty, lime-y tang and just a little much from the rum. It is the perfect refreshing summer cocktail!

    The best Mojito recipe! Its quick and easy to make with lots of fresh mint, lime juice and rum. The perfect summer drink! #HelloAni #mojito #cocktail #drink #summer #recipe #HowToMakeAMojito #MojitoRecipe

    Unlike many cocktails, the Mojito maintains a perfect balance of sweet and sour, ensuring that each ingredient plays its part without overpowering the others. As a result, every sip offers a delightful contrast of flavors that complement one another effortlessly. Whether you're launching by the poolside or enjoying a night out with friends, this drink adapts seamlessly to any occasion. Here is how to make it:

    MOJITO INGREDIENTS:

    The traditional Cuban Mojito is made with:

    • Rum: White Rum ( I'm using Bacardi Rum)
    • Lime juice: Please use only freshly squeezed. Not the bottled stuff. It makes all the difference!
    • Fresh mint: Enough for muddling to release its natural oils, and for flavoring. Make sure to leave some extra for garnish.
    • Sweetener: Traditionally simple syrup is used in mojito recipes. Simply bring equal parts of sugar and water to a simmer. Let cool. If you prefer another sweetener, you may substitute it with 1 to 2 tablespoons of pure maple syrup or agave syrup per glass.
    • Ice: For serving.
    • Club soda: Lastly, fill the glass with any sparking water.

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    Enjoyed my work?ย If you have a moment to spare, your feedback would mean the world to me! Feel free to share your thoughts in the comments below and consider leaving a 5-star rating if you liked this recipe." Don't forget to stay connected by following me onย YouTube,ย Instagram,ย Facebook,ย andย Pinterestย 

    Recipe

    The best Mojito recipe! Its quick and easy to make with lots of fresh mint, lime juice and rum. The perfect summer drink! Hello Ani #mojito #cocktail #drink #summer #recipe #howtomakeamojito

    Mojito

    Prep Time: 5 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 2
    Pin Recipe Print Recipe
    US Customary - Metric

    Ingredients

    • 2 limes
    • ยผ cup sugar
    • ยผ cup water
    • 4 oz Bacardi rum (white rum)
    • club soda (sparkling water)
    • 6 mint sprigs

    Instructions

    • 1. Make a simple syrup: Combine ยผ of sugar and ยผ cup water in a saucepan. Bring the mixture to a simmer. Let cool.
      2. Break up the leaves from 2 mint sprigs, and add to a cocktail shaker.Muddle mint sprigs ( using a cocktail muddler, or a wooden spoon) to release its natural oils. Add the simple syrup and stir together. Next add the lime juice and rum. Cover the cocktail shaker and shake vigorously for a few seconds. Strain evenly into 2 tall glasses. Add 2 sprigs of mint in each glass. Then add about 3 to 4 ice cubes in each glass. If you like drop in a few small lime weges. Slowly fill the glass with club soda. Garnish with extra lime on the rim of glass to make it look pretty. Enjoy!

    Notes

    Tip: If you don't have a cocktail shaker, or a cocktail muddler, you can just muddle the mint leaves with the back of a wooden spoon, or pestle in a small bowl together with the simple syrup. Then add lime juice, and rum. Strain the mixture in a tall glass.ย 

    Nutrition

    Calories: 251kcal | Carbohydrates: 32g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 4mg | Potassium: 68mg | Fiber: 2g | Sugar: 26g | Vitamin A: 34IU | Vitamin C: 19mg | Calcium: 22mg | Iron: 1mg
    COURSE: Drinks
    CUISINE: Cuban, Mexican
    KEYWORD: Lime Mojito Recipe, Mojito, Mojito Recipe
    DID YOU MAKE THIS RECIPE?Leave a comment below and share a photo on Instagram and/ or Facebook. Tag @helloani.blog and hashtag it #helloani. I'd love to see your creations!

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